Immerse yourself in the lovely views of Lake Pyhäjärvi by taking our evening cruise. The ship’s fully licensed restaurant provides diverse services and delicious dinner service from buffet.

Laukontori Harbour, Tampere
17th May - 30th August on Thursdays,Fridays and Saturdays Klo 19.30-22.00

Prices:

Cruise: Adult € 30, Children (ages 3–12) € 20

Dinner: Adult € 35, Children (ages 3–12) € 17,50

A service fee of € 2 is added to the price of the tickets when purchased on the boat or at the Laukontori ticketing booth. We reserve all rights to changes. Please visit our calendar of events to stay updated on the availability of all cruises and events.

23.05.2025
25.05.2025

Admire the setting sun

Dine on the lake and admire the sun as it sets. A delightful evening is guaranteed as the wondrous lake vistas, the warm service and the delicious food come together. When the daylight starts to fade, the city lights paint the skyline with hues that are reflected off the rippling water in unforgettable ways.

Route map (in Finnish)

Services and meals

On our ship Silver Sky, a magnificent, plentiful meal is served from the buffet. The table, groaning with delicacies, offers a selection of fine cold starters and delicious hot options. We focus on the best ingredients and offer modern flavors from around the world and from our own country. Enjoy the delicacies of our buffet, perfectly suited to lake and archipelago scenery, in all tranquility amidst the world’s most beautiful lake landscapes.

Culinary experience on waves

An utterly unforgettable feast for all your senses, Buffet-meal on the waves is a cruise where the nature and wildlife of Lake Pyhäjärvi come harmoniously together with the best Silverline cuisine. Like the consummate circle of the boat on the rippling waves, the menu is primed for perfection.

M/S Silver Sky – Evening cruise menu 2025

Bread and whipped butter (VEG available)
Crispy green salad and basil vinaigrette (G, VEG)
Watermelon, strawberries and mint (VEG)
Lebanese Tabbouleh Salad (G, VEG)
Marinated cucumber salad Asian style (G, L, VEG)
Semi-dried tomato and mozzarella (G, L)
Roasted summer cabbage and aioli (G, L)
Crab cake, red onion and sorrel (G, L)

Roasted new harvest potatoes, brown butter and fresh dill  (G,L, VEG available)

Grilled chicken cutlet and Mojo Verde sauce (G, L)

Roasted seasonal asparagus, chimichurri and roasted almonds  (G, L, VEG available)

Vegetarian entree by pre-order:

Melanzane, basil sauce and crumbled feta (L, VEG)
(if you want a vegetarian entree, write it in the additional information field when buying tickets)

Coffee / tea and dessert of the day
€35

Bottled water or Vichy €2.50 per person

Seasonal changes possible

L – Lactose free, M – Milk free, G – Gluten free, VEG – Vegan